Boarding

Eat well!

The restaurant in stylish ambience offers a wide selection of Czech and international cuisine. Meals are prepared according to traditional recipes, but with the modern trends in healthy eating, which is an integral part of health and wellness stays.

Our hotel kitchen is ready to prepare specialized forms of diet programs such as gluten-free, diabetic, vegetarian menu and many many more according to your needs.

For hotel guests we can offer 3 forms of Half-Full board:

Accommodation only with Breakfast
Accommodation with Halfboard - 2 meals a day (breakfast + dinner)
Accommodation with Fullboard - 3 meals a day (breakfast + lunch + dinner)

 

Breakfast is served as hot & cold buffet from 07:30 to 10:00 daily.
Lunch is served as 3-course menu from 12:00 to 13:30 daily
Dinner is served as 3-course menu with choice of 3-various meals between 17:15 to 20:00. Salat buffet available.

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